A winter stablemate to the Emerson’s Weissbier, a delicious dark wheat beer brewed with a potpourri of different malts to achieve the tasty complexion; Canterbury lager malt, German wheat malt, crystal, caramunich, then finally caramelised and roasted wheat to complete the malty depth of flavours.

South German dark wheat.

Alcohol: 6.3% ABV

Best Served: 6° – 8° C

Standard Drinks: 2.4


  • 500 ml


  • Winter release
  • 2013 Vintage sold out. Back in Autumn 2014